Forums Geocaching in Wisconsin Off Topic So what are you making to eats for Super Sunday??

Viewing 15 posts - 16 through 30 (of 36 total)
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  • #1942740

    @labrat_wr wrote:

    okay, made the hummus, now what to do with it? 😀
    Other than the quesadillas, other uses for Hummus?

    I’m laughing as I post this. The neighbor wife Really Loves Hummus! Any time they come over and bring a dish, it often is this pre-chewed substance.

    Her husband would much rather gorge himself on the other snacks like me (when she’s not looking).

    BUT, my wife loves it!

    Okay, enough not sharing by me.

    Mini Rubens

    Cocktail Rye-Toast It
    The dried beef that comes in those glass jars on the grocery shelf.
    Sauer Kraut
    Lots of Onion Powder
    Small slice of swiss cheese on top.
    Bring it to the party on a cookie tray like that, pop it in the broiler just prior to serving, there are never any left to take home 🙁

    #1942741

    @labrat_wr wrote:

    okay, made the hummus, now what to do with it? 😀
    Other than the quesadillas, other uses for Hummus?

    Makes a yummy sandwich with tabouli. Starch three ways.

    #1942742

    I’m firing up the smoker for ribs and chicken. Chicken will be served with Big Bob Gibson-style white sauce. Basically half and half cider vinegar and mayonnaise plus spices. Unbelievable. Almost a religion unto itself if you like ‘que. Homemade baked beans on the side and peach cobbler from scratch for dessert.

    #1942743

    Lets see some pictures of the eats tomorrow eh!

    #1942744
    BigJim
    Participant

      @RSplash40 wrote:

      Lets see some pictures of the eats tomorrow eh!

      I should have taken pictures of the food today 😆

      All opinions, comments, and useless drivel I post are mine alone and do not reflect the opinions of the WGA BOD.

      #1942745

      @Team Honeybunnies wrote:

      I’m firing up the smoker for ribs and chicken. Chicken will be served with Big Bob Gibson-style white sauce. Basically half and half cider vinegar and mayonnaise plus spices. Unbelievable. Almost a religion unto itself if you like ‘que. Homemade baked beans on the side and peach cobbler from scratch for dessert.

      Mind posting your recipie?? I tried to make it once and it was not very good. But I think the recipie I used was all out of wack.

      #1942746

      Sloughfoot made a big pot of chili and Mrs. S added a loaf of beer bread. Nachos for later too.

      #1942747

      Picked a nacho dip off of dutchovendude.com, unfortunately I didn’t count on the 3+ inches of ice in the fire pit…so in the crock pot it goes…smells awesome in the house now :>

      #1942748
      BigJim
      Participant

        Went to the dog show this morning, meaning not enough time for brisket, but we stopped at the store and they had baby back ribs on special, so we picked up some of them for today and some for the freezer. Made some coleslaw to go with it, and stuffed mushrooms, guacamole and chips, and a couple pretzel dips. Peach cobbler sounds good, but I had 5 kinds of cobbler yesterday 😯

        All opinions, comments, and useless drivel I post are mine alone and do not reflect the opinions of the WGA BOD.

        #1942749

        OMG! This is awesome even in the crockpot!

        http://dutchovendude.com/recipe.asp?a=1788

        #1942750
        BigJim
        Participant

          @RSplash40 wrote:

          OMG! This is awesome even in the crockpot!

          http://dutchovendude.com/recipe.asp?a=1788

          Looks good. I’ll have to try that recipe sometime.

          All opinions, comments, and useless drivel I post are mine alone and do not reflect the opinions of the WGA BOD.

          #1942751

          @BigJim60 wrote:

          @RSplash40 wrote:

          OMG! This is awesome even in the crockpot!

          http://dutchovendude.com/recipe.asp?a=1788

          Looks good. I’ll have to try that recipe sometime.

          Use the 12inch DO if you have it, a thinner spread on the beans would be the only change I make.

          #1942752
          BigJim
          Participant

            @RSplash40 wrote:

            @BigJim60 wrote:

            @RSplash40 wrote:

            OMG! This is awesome even in the crockpot!

            http://dutchovendude.com/recipe.asp?a=1788

            Looks good. I’ll have to try that recipe sometime.

            Use the 12inch DO if you have it, a thinner spread on the beans would be the only change I make.

            If I have it? 😆 😆 😆 😆 😆

            All opinions, comments, and useless drivel I post are mine alone and do not reflect the opinions of the WGA BOD.

            #1942753

            @BigJim60 wrote:

            If I have it? 😆 😆 😆 😆 😆

            Well, I didn’t for a while…

            now the wife says I have to make my nacho dip every superbowl… I guess there could be worse things 😛

            #1942754
            BigJim
            Participant

              @RSplash40 wrote:

              @BigJim60 wrote:

              If I have it? 😆 😆 😆 😆 😆

              Well, I didn’t for a while…

              now the wife says I have to make my nacho dip every superbowl… I guess there could be worse things 😛

              With 15 (+/-) Dutch ovens, I think I can find one that will work.

              All opinions, comments, and useless drivel I post are mine alone and do not reflect the opinions of the WGA BOD.

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